Angels in AfricaOrdinær pris 269,00 kr Salgspris 150,00 kr Spar 44%
This arresting and important volume documents seven African women working to overcome devastating problems in their communities. Through dazzling photographs and first-person accounts, their stories reveal the strength of the human spirit: A Tutsi woman brings together Hutu and Tutsi widows of Rwandas genocide. A South African teachers mentoring program keeps children in school. A Ugandan nun leads a dance troupe of AIDS orphans. A former teacher in Mozambique set up farming collectives to help peasants feed their families.
The world is focused on the many crises Africa facesAngels in Africa is a positive look at how individuals can foster real change.
Royalties from the sale of Angels in Africa are being donated to The Pendulum Project, which supports children who are affected by HIV/AIDS in sub-Saharan Africa.
Forfattere: Beth O´Donnell
Publisert måned: Nov
Publisert år: 2006
Sider nr: 192
Let's Explore: SafariOrdinær pris 119,00 kr
Lonely Planet Kids' brand new series of sticker activity books, "Let's Explore", is perfect for any child with a sense of adventure. With fascinating facts, puzzles to solve and pages to colour and complete, little explorers aged 5 and up will love discovering the amazing environments of our planet.
In Let's Explore Safari, things are about to get really wild! Join your guides on a jeep safari in Africa, and keep your eyes peeled for some incredible animals. Spot the big five, discover who's drinking at the waterhole, find out about some true animal superheroes and loads more. An African adventure awaits. Let's explore! Includes over 250 stickers. Perfect for on-the-road entertainment.
Publisert år: 2019
Marrakech FlairOrdinær pris 1.199,00 kr
It has been said that Marrakech awakens all of the senses. Whether it is seeing the intricate zellige tilework; smelling the various spices sold at the souks; hearing the call to prayer emanate from the nearby mosques; touching the supple leather used to make a pair of babouches(leather sandals); tasting a flavorful tagine, Marrakech never fails to excite. Located just west of the Atlas Mountains, the city has been inhabited by Berber farmers for centuries. It has been dubbed the “Ochre City” because of the proliferation of red sandstone buildings and the red city walls, which now enclose the Medina, home to Jemaa el-Fnaa, one of the busiest squares in Africa.
Marrakech overflows with culture and has been inspiring visitors for decades. From Yves Saint Laurent to Talitha Getty, Winston Churchill to Mick Jagger, Marrakech has attracted great icons inspired by its eternal spirit as well as its sweet, beautiful life. Yves Saint Laurent’s intimate relationship to this city lead to the opening of a museum dedicated to his legendary work. The annual Marrakech International Film Festival draws a prominent crowd. Museums abound, exhibiting Moroccan arts, photography, carpets, and the Andalusian design aesthetic that permeates the city’s architecture. La Mamounia hotel, opened in 1923, offers a storied history, which includes hosting guests such as Winston Churchill. Vanessa Branson’s El Fenn is a collection of traditional riads that form a stunning boutique hotel. There are countless ways to be immersed in the culture of Marrakech, but perhaps the best place to start is with a simple glass of mint tea.
Zoe's Ghana KitchenOrdinær pris 299,00 kr
'Zoe's Ghana Kitchen introduces you to dishes - sweet with peanuts and hot with chillies - that have big flavours and are satisfyingly no-nonsense. Cooking out of it has left me yearning for pork ribs in sticky plantain sauce and lamb and peanut butter stew as well as simple grilled fish. And I had no idea how easy it was to pair smoked fish with yams, squash and ginger.
Most of the ingredients are easy to come by at supermarkets or local shops, and the recipes are super flexible - you can take the basic principles and adapt them easily to what you have available in your cupboard or fridge. Zoe's Ghana Kitchen will help you bring something truly exciting and flavour-packed to the kitchen. Get ready to bring African food to the masses.