Inspirasjon og fakta

"Tim Anderson is the perfect combination of eater, teacher and guide and this thrilling exploration of the food of Japan's Hokkaido brings all those talents together. It's a must have for any cook's kitchen." – Jay Rayner

"A fascinating, mouthwatering journey into the food and history of the northern Japanese island that brilliantly showcases its unique cultural and culinary heritage." – Melissa Thompson

Hokkaido is a cookbook that celebrates Japan’s northernmost island. Known especially for its seafood and dairy products, Hokkaido is a Japanese prefecture that has long been beloved for its vibrant culinary scene.

The prefecture incorporates three foodways – European agricultural models; traditional and modern Japanese cuisine; and indigenous Ainu gastronomy – which have led to it to have a distinct food culture from the rest of Japan. Hokkaido showcases the variety – and quality! – of the food that the prefecture has to offer with a selection of delicious recipes. Think Sweetcorn with Soy Sauce Butter and Rice Dumplings with Walnut Sauce; big dishes such as Fried Salmon Rice Bowl and Sapporo Miso Ramen; and sweet treats like ‘Snowmelt’ Cheesecake and Crispy Sweetcorn Chocolate.

The recipes mostly fall into two categories: traditional, regional dishes and homages to specific dishes. There are also four Ainu recipes, which have been contributed by an Ainu chef, Hiroaki Kon. With travelogues exploring different regions, as well as beautiful photography, Hokkaido showcases one of the most unique and wonderful places to eat in the world.

• Publisert: Oktober 2024
• Innbinding: Innbundet
• Språk: Engelsk
• Antall sider: 252
• ISBN: 9781784885984

The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world’s most vibrant cities. From the bustling streets of Shinjuku to the hidden corners of Ueno, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the diverse tastes and ingredients of Japanese cuisine.

Start the day with unbelievably fluffy Funwari Hottokeki, dive into some Tokyo-born Yakisoba Pan for a much-earned midday break and end the night with crunchy and tender Tonkatsu. Capture the delicious flavours of Tokyo at home with 96 recipes and insider tips on where to find the best local eats. A Day in Tokyo is the ultimate book for food and travel enthusiasts.

A fascinating journey through the wisdom and wonders of JapanIn love with all things Japan or looking to absorb a little Japanese wisdom into your daily life? From the philosophies of ikigai and wabi sabi to kitsch karaoke nights and futuristic robot restaurants; traditional tea ceremonies and tranquil onsen dwellings to cosplay culture and J-Pop megastars; Japan is full of intriguing contradictions.

Though renowned for its ultramodern capital Tokyo - a sprawling neon-lit metropolis straight from the pages of a science fiction novel - Japan is still deeply rooted in ancient tradition. And while the country runs with clockwork precision, the cultural life of its inhabitants is transformed with the changing of the seasons, a testament to the enduring power of nature's rhythms.

Revised and updated, and with each page alive with facts, history and inspiration, Be More Japan unlocks the secrets behind modern Japanese living - whether you're eating sushi in London or enjoying the cherry blossoms in San Francisco. And if you're dreaming of a future trip to Japan, this book will get you closer to your destination before you've even departed.

• Publisert: April 2024
• Antall sider: 224
• Innbinding: Innbundet
• Språk: Engelsk
• ISBN: 9780241664810

Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan.

To help you feel prepared for the Japanese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, Eat Japan is your answer.

• In-depth background on local food and traditions
• Practical info on popular food neighborhoods
• The visually appealing layout will help first-time food lovers get the most from their trip

• Publisert: Mai 2021
• Utgave: 1. utgave
• Antall sider: 224
  
• Innbinding: Heftet
• Språk: Engelsk
  
• ISBN: 9781838690519

Unbelievably cute and easy-to follow Kawaii drawing, broken down into step-by-step exercises which anyone can master. 'Kawaii' means cute in Japanese, and often refers to a delightful range of drawing styles that western audiences have come to love. Annelore Parot, an experienced illustrator and art teacher, has her own distinctive kawaii style based on cute objects, inviting places and expressive people.

Her fans have long demanded a guide to drawing Japan and Japanese things, so she put together the work-throughs in this book. She travelled around Japan to choose the best subjects, and invites the reader to join her in experimenting with buildings, movements, and above all aspects of Japanese culture. Myths, animals and food are all included.

• Publisert: Feb. 2024
• Innbinding: Heftet
• Språk: Engelsk
• Sider: 240
• ISBN: 9781837760404

See the land of the rising sun from the rails in Train Japan, the perfect guide to travelling Japan by locomotive. Seasoned Japan lovers Steve Wide and Michelle Mackintosh bring you their expert advice on the best way to get around this country, including day trips, multi-day train journeys and even themed itineraries for crafty folk, foodies or pop culture fanatics on 'joyful' trains. Platform-hop around Tokyo and Kyoto cities or whiz along on the shinkansen bullet train to get to where you need to go – fast! Do a lap of the islands, Honshu, Hokkaido, Shikoku or Kyushu, to get a feel for all this country has to offer, and then do it again in cherry blossom season or when the mountains are blanketed in snow.

Whatever the time of year, this guide will help you experience Japan in a way you never have before. Including carefully curated advice, stunning photography and useful tips, Train Japan has everything you need to experience Japan by rail.

• Publisert: Des. 2024
• Utgave: 1. utgave
• Antall sider: 248
  
• Innbinding: Heftet
• Språk: Engelsk
• ISBN: 9781741179156

Embark on over 50 of the world's most life-affirming journeys and nurture your path to self-discovery. Packed with beautiful photography and inspiring first-person insights for each trip, from hiking Japan's sacred Shikoku pilgrimage to following the Underground Railroad in the US. This is the perfect book for anyone seeking to travel with purpose.

Each journey features first-hand accounts from travellers with insightful tips on how to begin planning an enlightening travel experience. From cultural explorations to challenging expeditions, travellers can spend a month of reflection on foot through Northern Spain to reach the Cathedral of Santiago de Compostela; connect body and mind as they canoe the wild and remote Yukon River in Canada; embrace the wonders of rail travel aboard Australia's luxurious Ghan; plus so much more. 

Your Trip Starts Here is the ultimate travel book for anyone longing to immerse themselves in a different culture, grow as a person or reflect and reset their focus. Gift this collection of journeys to the explorer in your life who wishes to travel with purpose or inspire your own adventure using this unique guide.

• Publisert: September 2023
• Innbinding: Innbundet
• Språk: Engelsk
• ISBN: 9781837580064